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 NOVEMBER 12, 2019

BAKED SALMON

RIBS

ORANGE CHICKEN

TURKEY PASTA

1/2 ROASTED CHICKEN

TURKEY OFF THE BONE

BROILED WHITEFISH

STUFFED CABBAGE

SOUP

 FIVE BEAN

CHICKEN NOODLE

MUSHROOM BARLEY

CABBAGE

TURKEY CHILI

VEGETABLES

GREEN BEANS

ASPARAGUS

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PLATE OF THE DAY

MONDAY-FRIDAY

9.99 ALL DAY

GRILLED CHICKEN PITA & FOUNTAIN DRINK